Boysenberry Champagne Brunch Menu
Sundays, March 30-May 18, 2025 (except April 20 and May 11)
9am-3pm with the last seating at 2pm at Mrs. Knott's Chicken Dinner Restaurant
Includes Boysenberry/Mimosas Champagne Service
Adults
65 + tax
Seniors (62+)
55 + tax
Kids (3-11)
25 + tax
Carving Station
Slow-roasted Prime Rib
Roasted Turkey
Horseradish, Creamy Horseradish, Au jus
Boysenberry Cornbread
Omelet Station
Omelets made to order
Fresh Eggs upon request
Sunrise Selection
Scrambled Eggs
Bacon and Sausage Bangers
Knott's Breakfast Potatoes
Boysenberry French Toast
Waffles with Boysenberry syrup
Beignets with Boysenberry Topping and Powdered Sugar
South of the Border
Posole with Flour Tortillas and Condiments
Chicken Tamales
Mexican Rice
Chips with Boysenberry Salsa
Verde, Rojá, Jalapeños with Carrots and onions
Mrs. Knott's Offerings
Mrs. Knott's Biscuits and Boysenberry Jam served tableside
Mrs. Knott's Fried Chicken
Boysenberry Mashed Potatoes
Regular Mashed Potatoes
Mrs. Knott's Country Gravy
Boysenberry Chicken Meatballs
Boysenberry Mac & Cheese
Regular Macaroni and Cheese
Boysenberry Sausage with Peppers and Onions
Boysenberry Glazed Salmon
Mac and Cheese bites
Mixed Seasonal Vegetables
Samosas with Boysenberry Chutney
Cold Sections and More
Cherry Rhubarb
Boysenberry Yogurt and Granola
Fresh Mixed Fruit
Mixed Field Greens
Boysenberry Vinaigrette, Ranch, and Caesar Dressing
Pacific Chilled Shrimp with cocktail sauce and lemons
Bakery and Pastry Table
Boysenberry Mini Muffins
Assorted Mini Danishes
Mini Croissants
Boysenberry Pie
Boysenberry Buttercream Cupcakes
Mini Boysenberry Cream Puffs
Sugar-Free Cake Squares
Carrot Cake Squares
Chocolate Cake Squares
Tie-dyed Boysenberry Sugar Cookies
Boysenberry Cheesecake
Boysenberry and Strawberry Mini tarts
Mini Doughnuts
Boysenberry Bread Pudding
"Items and availability are subject to change.
#boysenberrybrunch #boysenberryfestival #knotts